It happens so often at home, we go shopping for the week ahead, we get all the greens we need, put them in the fridge - we do the correct thing, we put them in the bottom drawer of the fridge - and then, when we decide to eat them they are looking miserable, dry and not very appetising.
I have to find a solution.
The other day talking to this amazing greengrocer, I told him about my predicament and he gave me a very easy a quick solution.
All I had to do was keep the BROWN PAPER BAGs that he was using to put my fruit and vegs.